If you want to try a gluten free stuffing for your Thanksgiving feast this is a winner. It makes alot and is so yummy... A+ Rice Stuffing 2 C. chopped celery 2 tsp celery seed 4 C chicken stock 1tsp cinnamon ½ C fresh parsley 2C long grain rice 1Tbs marjoram 2 C. toasted pecans 3 Lg red onions 1 Tbs sage ½ Tbs salt 1Tbs savory 8 oz butter Pepper 2 C. wild rice Saute wild rice, long rice, onion celery. Add stock and boil. Cook 25 min. Stir in pecans parsley, salt, sage, marj., savory, cinn., celery seed and pepper. Stuff!!! Share your favorite recipe with us?